Pillowy Cinnamon Rolls
Join Bryanna, former baker at Morning Glory Farm and King Arthur Flour, in this hands-on cinnamon roll class! Bryanna will go over tips and tricks to make these delicious treats from start to finish, including mixing the dough, rolling out your buns, and tips for a tasty frosting. All participants… Read More
Homemade English Muffins with Vineyard Baker
Join Teri Culetto, the Vineyard Baker, for this hands-on class to learn how to make your own english muffins from scratch, nooks and crannys approved! Each participant will take home a half dozen muffins of their own making. About Teri Culletto, Vineyard Baker Teri Culletto’s bread baking experience starts as… Read More
Annual Farm Institute Egg Hunt
Join us for on the farm for an egg-ceptional egg hunt! There will be three separate egg hunts based on age: 2 and under, 3-5, and 6 and up for the more advanced egg hunt participants. Each age category features one golden egg with a special prize, will you be… Read More
Pane di Pasqua: Italian Easter Egg Bread with Vineyard Baker
Join Teri Culetto, the Vineyard Baker, for this hands-on workshop to learn how to make your own Pane di Pasqua, an Italian Easter Bread. This is a traditionally rich yeast dough which includes eggs in the braid, fresh from our chickens! Each participant will take home a loaf of their… Read More
