Beautiful Breakfast Focaccia with Vineyard Baker
Join Teri Culletto of Vineyard Baker for a hands-on breakfast focaccia class! This class is a twist on our farm to focaccia class, making a sweet dough decorated with fresh fruit and cream! Teri will walk participants through the steps to making their very own focaccia from start to finish. Read More
Love Your Legumes – Adult Cooking Class
Join us during the month of May in the Powisset Kitchen, where we’ll Plant-it-Forward all month long, with recipes that put what’s growing seasonally and here at the farm front and center! In this hands-on class with our own Chef Thi, we’ll focus on legendary legumes, a family of foods… Read More
Make it Mediterranean! Adult Cooking Class
Join us during the month of May in the Powisset Kitchen, where we’ll Plant-it-Forward all month long, with recipes that put what’s growing seasonally and here at the farm front and center! In this hands-on class with our own Chef Thi, you will journey to the Mediterranean and back, without… Read More
Found Foods Supper Club: A Hands-On Culinary Experience
Join Chef Jenny DeVivo for a unique hands-on culinary experience that celebrates food rescue, zero-waste cooking, and seasonal ingredients from local farmers, fishers, and food purveyors. Each session features a curated, on-the-spot menu dictated by the surplus ingredients available that week—transforming overlooked foods into delicious, sustainable meals. Attendees will actively… Read More
Plant-iful Patties – Adult Cooking Class
Join us during the month of May in the Powisset Kitchen, where we’ll Plant-it-Forward all month long, with recipes that put what’s growing seasonally and here at the farm front and center! In this hands-on class with our own Chef Thi, we will make plant-focused patties you’ll definitely want to… Read More
Mother's Day Brunch at Powisset Farm
Treat Mom to a memorable Mother’s Day at Powisset Farm! Enjoy a delicious al fresco brunch featuring local sweet and savory dishes sure to delight adults and children alike. Take in the expansive farm views as you enjoy live music, lawn games, and a visit with our farm bunnies. The Powisset Farm… Read More
Baking from the Garden – Adult Cooking Class
Join us during the month of May in the Powisset Kitchen, where we’ll Plant-it-Forward all month long, with recipes that put what’s growing seasonally and here at the farm front and center! In this hands-on class with our own Chef Thi, you’ll learn to take seasonal, fresh vegetables, from the… Read More
Spring BloomFest: Sunset After Hours
Stroll through seven manicured gardens, meadows and orchards planted with tulips, daffodil and other Spring bulbs with our ‘After-Hours’ addition to our event, Spring BloomFest! Come celebrate all things flowers and sunshine with us at Stevens-Coolidge House & Gardens during that special sunset glow. During this limited event, participants… Read More
Spring BloomFest: Sunset After Hours
Stroll through seven manicured gardens, meadows and orchards planted with tulips, daffodil and other Spring bulbs with our ‘After-Hours’ addition to our event, Spring BloomFest! Come celebrate all things flowers and sunshine with us at Stevens-Coolidge House & Gardens during that special sunset glow. During this limited event, participants… Read More
Celebrate Cinco de Mayo – Adult Cooking Class
Join us to kick off the month of May in the Powisset Kitchen, where we’ll Plant-it-Forward all month long, with recipes that put what’s growing seasonally and here at the farm front and center! Cinco de Mayo is an annual celebration to commemorate the anniversary of Mexico’s 1862 victory over… Read More
Found Foods Supper Club: A Hands-On Culinary Experience
Join Chef Jenny DeVivo for a unique hands-on culinary experience that celebrates food rescue, zero-waste cooking, and seasonal ingredients from local farmers, fishers, and food purveyors. Each session features a curated, on-the-spot menu dictated by the surplus ingredients available that week—transforming overlooked foods into delicious, sustainable meals. Attendees will actively… Read More
Beyond Tulips and Daffodils: Guided Garden Tour
Celebrate Earth Day with an exclusive guided tour led by Stephen Zelno, Naumkeag’s head horticulturist. Explore a vibrant array of early-season bulbs that bloom just before and into the first week of Daffodil season—going beyond the familiar Daffodils and Tulips. Stephen will introduce you to often-overlooked gems like… Read More