Tots in the Kitchen
Join us for a cozy fall morning in the Powisset Kitchen! Our youngest chefs, ages 2–5, and their grown-ups are invited to mix, stir, scoop, and explore seasonal ingredients together. Inspired by the flavors of fall, this hands-on cooking class gives little ones the chance to get comfortable in… Read More
Taste the Seasons – Fall Mixology
Taste the season and explore our gardens in our seasonal mixology program! Stay tuned for future dates for the coming seasons. Join us for the fall rendition of Taste the Seasons. Explore Minton Stable Community Garden, and learn about autumnal drinks made with native and garden grown plants! Participants… Read More
Oktoberfest: Adult Cooking Class
In this hands-on cooking class led by Chef Charlotte, you’ll make classic Oktoberfest staples, including Käsespätzle, Roast Pork Loin with Sauerkraut, and Apples Apfelküchle with Whipped Sour Cream. Included in this class: Cooking demonstration and hands-on learning experience. Instruction from an experienced, top-notch instructor. Recipes to take home. At the end… Read More
Oktoberfest at Appleton Farms
Raise your steins and join us for a spirited celebration of autumn at our annual Oktoberfest at Appleton Farms! Enjoy a German inspired afternoon filled with craft brews, live music, hayrides, and family-friendly fun. During the event, participants can indulge in unique Oktoberfest inspired food offerings from Serenitee Catering, DownRiver… Read More
Autumn Heritage Stroll and Farm-to-Table Lunch
Enjoy a guided walk through the scenic, storied landscapes of historic Powisset Farm in Dover, previously owned by Boston sculptor, entrepreneur, farmer, and philanthropist Amelia Peabody. Each step on the stroll brings the past to life through engaging tales of early agricultural life on the farm and the role of… Read More
Autumn Asian: Adult Cooking Class
This fall we’re taking a trip east to blend Powisset produce with Chinese cooking techniques. In this class, we’ll pair crispy savory scallion pancakes with a hands-on hot pot feast. We’ll start by creating two different flavor-packed hot pot-style soup bases before preparing a bounty of vegetables, proteins, and noodles… Read More
Cancelled – Sensory-Friendly Fall Festival Hour at Weir River Farm
Join us at Weir River Farm for the Sensory-Friendly Fall Festival Hour! This program offers a dedicated hour with a reduced number of guests and a quieter, sensory-friendly environment. Any family that would benefit from a limited-capacity visit is welcome. Participants are welcome to stay past the sensory-friendly hour to… Read More
Cancelled – Fall Festival at Weir River Farm
Grab your friends and family and join us at Weir River Farm for our Fall Festival! Visit with our farm animals, climb aboard a tractor, and make a farm craft! Play some fun festival games, get a farm tattoo, and enjoy live music. And don’t forget to get your face… Read More
Cancelled – (RESCHEDULED) Fabulous Fungi: Mushroom Foraging, Cultivation and Cuisine
This program has been rescheduled to Sunday, October 18 from 9AM–1PM. At this fascinating workshop, you’ll walk Powisset’s woodlands and meadows, guided by Powisset’s mycologist, Amanda, who will provide tips for locating and identifying fungi. Amanda will discuss the role of fungi in the ecosystem, how sustenance foraging… Read More
Focaccia and French Onion Soup: Adult Cooking Class
Good things come to those who wait—especially golden focaccia and deeply caramelized French onion soup. In this hands-on cooking class, Chef Charlotte will guide you through mixing, proofing, and baking flavorful focaccia, while sharing practical tips to save time without sacrificing quality. You’ll also learn how to slowly caramelize onions… Read More
Kiddos in the Kitchen – 2026 Finale
Join us for Kiddos in the Kitchen! We’re celebrating the season with an afternoon of cooking, creativity, and festive fun in the Powisset Kitchen. Young chefs will roll up their sleeves and get hands-on as they create delicious seasonal treats from scratch. Kiddos will practice kitchen skills like measuring,… Read More
Make and Mingle: Winter Wreaths
Get outside and explore the Fruitlands Trails while gathering materials for your own winter wreath! After our brisk winter hike, we’ll head into the warm indoors to enjoy some bubbles and craft the materials we’ve harvested into a festive, sustainable wreath you can hang from your doorway to celebrate the… Read More