Pierogi Class & Dinner with Good Pierogi
Join Good Pierogi for a delicious lesson in culture and community! This hands-on workshop will explore the art of pierogi making, where you’ll create both sweet and savory fillings from scratch. In this class, you’ll learn the fundamentals of hand-mixing dough, shaping pierogi, and balancing flavors using seasonal ingredients. Each… Read More
Grill and Gather – Adult Cooking Class
This event has sold out. Let’s get to grilling! In this hands-on cooking class, we’ll focus on the sauces and marinades that turn simple grilled foods into memorable meals. Learn how to balance acid, fat, salt, and aromatics to create bold, versatile flavors that pair beautifully with meats, vegetables, and… Read More
Cooking from the Island: What's Fresh and What's Local
Join us for a seasonal farm-to-table cooking experience with Chef Jenny Devivo! These hands-on classes celebrate the fresh flavors and bounty of Martha’s Vineyard, inspired by the growing seasons of our farm. Participants will begin with a guided tour of the Friendship Garden to harvest vegetables and herbs… Read More
Food Forest Banquet with Cathy Walthers and Roxanne Kapitan
Enjoy the unique flavors of fruits and vegetables collected from the food forest at the Charter School! Let Cathy Walthers, local five-time cookbook author, and Roxanne Kapitan, garden creator, wow your taste buds with delicious nutrient-packed greens, grains, herbal mocktails, and more. This program is free thanks to a… Read More
The Perfect Pizza Pie – Adult Cooking Class
This event has sold out. The June heat isn’t the only thing sizzling this summer! Experience the art of wood-fired pizza in this hands-on adult cooking class as you learn the fundamentals of crafting great pizza using farm-fresh ingredients. Chef Thi will teach you the essential techniques, including dough handling,… Read More
Splendid Strawberries – Adult Cooking Class
Join special guest Chef Clarisse Maugis in the Powisset Farm Kitchen as you learn to make an elegant Charlotte aux Fraises with fresh strawberries grown right here at Powisset Farm! Included in this class: Cooking demonstration and hands-on learning experience. Instruction from an experienced, top-notch instructor. Recipes to take home. Read More
Sourdough Baguettes for Beginners with Vineyard Baker
Join Teri Culetto, the Vineyard Baker, for an engaging, hands-on class focused on making sourdough baguettes for beginners. With the dough pre-fermented and ready to work, you’ll dive straight into shaping techniques, learning how to form freehand baguettes with confidence. As the loaves bake, Teri will guide you through the… Read More
The Perfect Pizza Pie – Adult Cooking Class
The June heat isn’t the only thing sizzling this summer! Experience the art of wood-fired pizza in this hands-on adult cooking class as you learn the fundamentals of crafting great pizza using farm-fresh ingredients. Chef Thi will teach you the essential techniques, including dough handling, topping balance, and timing in… Read More
Chinese Classics – Adult Cooking Class
This event has sold out. Join us in celebrating AAPI Heritage Month with a cooking class series focused on regional Asian cuisines and their culinary traditions. Each class will highlight a different region and introduce new flavors and techniques. Explore the bold flavors of Chinese cuisine in this hands-on… Read More
Cancelled – Powisset Pals: Guided StoryWalk with Mia Wenjen and Kiddos in the Kitchen!
Enjoy a spring day at Powisset Farm with a guided hike led by author, Mia Wenjen, and a cooking class with Chef Maria. Powisset Pals will join author, Mia Wenjen, in reading “Food for the Future” on a guided StoryWalk® hike around our Meadow Loop trail. Following the hike,… Read More
Kick Off to Summer Ice Cream Making Party!
Come join us in the farm kitchen to kick off the unofficial start of summer and whip up your own ice cream! Participants will tackle every step of the ice cream making process, from mixing the cream and sugar to churning the base, and will come away with a sweet… Read More
A Trip to Thailand – Adult Cooking Class
This event has sold out. Join us in celebrating AAPI Heritage Month with a cooking class series focused on regional Asian cuisines and their culinary traditions. Each class will highlight a different region and introduce new flavors and techniques. Experience the vibrant flavors and bold contrasts that make Thai… Read More