Couples Cooking at the Farm – Burger Bistro
Who doesn’t love a good burger? Have you ever wondered how to make all those delicious burger accompaniments that elevate a good burger to greatness? In this hands-on cooking class, Chef Thi will teach you how to create a burger bistro in your home kitchen. In this hands-on… Read More
Soups On! Adult Cooking Class
It’s soup season in the Powisset Kitchen! As autumn chill hits the air, we all turn to soup for warmth and nourishment. In this popular class with Chef Thi, you’ll learn to create seasonal soups sure to be a hit with family and friends. The menu is international in… Read More
Kiddos in the Kitchen: Cupcakes!
Batter up! It is time to make the cupcakes! In this hands-on children’s cooking class, we will explore three varieties of cupcakes with mix-and-match frostings. Children will make cake batter from scratch, delicious frostings, and spend time decorating the cupcakes they create. At the end of the class, students will… Read More
Indian Culinary Classics: Biryani and Paneer
Join guest chef Shruti Mehta to master two classics of Indian cuisine! The most popular Indian culinary dishes tend to originate in the northwest Indian states, including Punjab, where recipes were developed in the royal kitchens of the Muglah Empire (1526-1857), incorporating rich flavor profiles and multiple spices. Indians adapted… Read More
Fabulous Fungi: Making Mushroom Infusions
Make mushroom magic at home! Make mushroom magic at home! Join us for this exciting seasonal educational workshop focused on innovative ways to get the most out of mushrooms. Powisset Farm’s mycologist (fungi expert) will lead you through hands-on activities, including making a spice… Read More
Pies the Limit! Adult Cooking Class
Learn to create delicious new pie varieties, just in time for the holidays! Move over, apple pie! In this adventurous hands-on holiday pie class with Chef Thi we will go beyond apple and pumpkin to make three new pies for your holiday table. On the menu is Banana Cream Pie… Read More
Pies the Limit! Adult Cooking Class
Learn to create delicious new pie varieties, just in time for the holidays! Move over, apple pie! In this adventurous hands-on holiday pie class with Chef Thi we will go beyond apple and pumpkin to make three new pies for your holiday table. On the menu is Banana Cream Pie… Read More
Cancelled – Tots in the Kitchen
Parents! Cooking is one of the most beneficial tasks a child can learn. Join us for Tots in the Kitchen at Powisset Farm where toddlers 2 years 9 months – 5 year-olds will learn the basics of cooking. In these popular classes, children will make a simple fresh recipe in… Read More
Tots in the Kitchen
Parents! Cooking is one of the most beneficial tasks a child can learn. Join us for Tots in the Kitchen at Powisset Farm where toddlers 2 years 9 months – 5 year-olds will learn the basics of cooking. In these popular classes, children will make a simple fresh recipe in… Read More
Savory Farm Pies – Adult Cooking Class
Pie! It’s not just for dessert anymore! In this hands-on class with Chef Thi, stretch your idea of pies to new and exciting heights, creating savory pies as entrees to incorporate in your culinary repertoire. Using a combination of crust techniques and pie bases, combined with seasonal ingredients from… Read More
Savory Farm Pies – Adult Cooking Class
Pie! It’s not just for dessert anymore! In this hands-on class with Chef Thi, stretch your idea of pies to new and exciting heights, creating savory pies as entrees to incorporate in your culinary repertoire. Using a combination of crust techniques and pie bases, combined with seasonal ingredients from… Read More
Cancelled – Tots in the Kitchen
Parents! Cooking is one of the most beneficial tasks a child can learn. Join us for Tots in the Kitchen at Powisset Farm where toddlers 2 years 9 months – 5 year-olds will learn the basics of cooking. In these popular classes, children will make a simple fresh recipe in… Read More