pot pie

Appleton Culinary Workshop: Chicken Pot Pie

This event has sold out. Warm up this season with a hands-on Farmhouse Chicken Pot Pie Culinary Workshop at Appleton Farms, where you’ll craft a comforting classic using locally-sourced and seasonal ingredients. . Workshop Includes: Appleton Farms Baker Kami Turgeon leading participants through a hands-on pie crust making… Read More

Shaker Sister - crop

Tea and Talk: Women's History Month Spotlight Talks

Join us for a series of winter lectures at Fruitlands Museum. We’ll be gathering in the Museum cafe to enjoy some hot beverages and lively discussions about the history of the site and its collections. For Women’s History Month, two of our very own Cultural Site Interpreters will be… Read More

Pruning Workshop at Forbes

Late winter, while your fruiting trees and shrubs are still dormant, is the perfect time to get them in shape for the coming season. Pruning keeps woody plants healthy and looking their best, and increases productivity. Come learn about fruit tree architecture, types of pruning cuts, tree shaping, and pruning… Read More

Jane Sciacca 2

Tea and Talk: Enslavement in the Puritan Village with Local Historian Jane Sciacca

Join us for a series of winter lectures at Fruitlands Museum. We’ll be gathering in the Museum cafe to enjoy some hot beverages and lively discussions about the history of the site and its collections. In honor of Black History Month, local historian Jane Sciacca will be giving a… Read More

cut flower workshop

Creating a Cut Flower Garden Workshop

Cut flower gardens are all the rage these days! Join Stevens-Coolidge’s own horticulturist, Kaela Robinson, for a class that will take you from planning and sowing, to harvesting from your very own cut flower garden. Kaela will show you step-by-step how to create the perfect ‘Cut and come again’… Read More

Tincture

Hydrate & Heal: A Winter Skin Ritual (Winter Workshop Series)

Join us for a Winter Workshop Series at the Dudley Greenhouse! How do you combat skin dryness and protect the body from seasonal elements? Join Cosmotologist and Herbalist Ebriel Rai for a hands-on introduction to a few gentle, accessible herbs that many people can find in their own gardens or… Read More

Chowder

Cozy Chowder – Adult Cooking Class

This event has sold out. In this hands-on cooking class, Chef Thi will help you a create delicious cozy chowder. You’ll learn the techniques for creating a silky base, layering herbs, aromatics, and vegetables. We’ll make local fish chowder with kale and root vegetables, vegan mushroom and potato chowder,… Read More

Warm Food Bowl

Great Grains and Roasted Roots – Adult Cooking Class

In this hands-on cooking class, Chef Thi will show you how to build layers of texture and taste with grains, greens, and dressings. You’ll learn techniques for roasting and seasoning roots to ehance their natural sweetness. We’ll make Barley Risotto with Kale, Roasted Beet and Carrot Farro Bowl with Tahini… Read More

Indigenous Basket

Indigenous Inspired Bark Baskets at Notchview with Adventure East

The culture of the Indigenous people of the Northeast Woodlands is a culture influenced by bark (much like the culture of Indigenous people of the Western Plains is a culture influenced by the bison).  In the Northeast Woodlands region, bark was used to make a diverse range of items such… Read More

gathering

50th Annual Gardeners' Gathering

March 21, 2026 | 21 de marzo de 202610am-5pm | De 10 a 17 horasNortheastern University, Curry CenterFree and open to all | Gratis y abierto a todos Celebrate the start of the gardening season! The 50th Annual Gardeners’ Gathering brings Boston-area growers of all kinds together… Read More

Powisset Date Night

Date Night: Spring Fling – Adult Cooking Class

Turn up the charm in the kitchen this spring! In this hands-on cooking class, you and your spring fling will create a seasonal dinner full of fresh flavors, all designed for sharing and savoring together. You’ll create Lemony Thyme Chicken Pot Pie, Glazed Parsnips, Spring Green Sald with Herb Vinaigrette,… Read More

flatbread

Spring Flatbreads – Adult Cooking Class

Spring into spring! In this hands-on cooking class, you’ll use the bright flavors of the season to make delicious flatbreads. You’ll learn to make Spring Onion Flatbread topped with a Herb Carrot Sesame Salad, Zaatar Flatbread topped with Homemade Lemony Pepper Hummus, Spiced Beef, and Spring Greens. Included in this… Read More