Farms & Food

Recipes from Our Farms

Recipes from our farm kitchens and culinary teams, featuring ingredients from our working farms.

Whether it’s our fields or farm stores, our working farms are places that provide a special and unique connection to the land and local food. See below for recipes from our farm culinary teams and cooking instructors, many of which feature our farm-fresh produce or Trustees Grown meats.

Recipes from our Farms: Shepherd’s Pie

Shepherd's Pie is a great, comfort-food way to use Trustees Grown ground beef.

Recipes from our Farms: Uncured Ham Steak

A great, creative recipe for using an uncured ham steak.

Recipes from our Farms: Beets

Check out this unique and wonderful way to use beets.

Recipes from our Farms: Chicken Two Ways

Chicken is endlessly versatile, check out these two different ways to use parts of the bird.

Recipes from our Farms: Winter Squash

Winter squash come in many varieties with many shapes and sizes, and have lots of great uses, like this recipe.

Recipes from Our Farms: Pureed Celeriac

Try this easy recipe to get to know this wonderful vegetable and a great way to use it in your kitchen.

Recipes from Our Farms: Roasted Sweet Potato, Bl...

Turn your sweet potatoes into this colorful, fresh and filling entrée.

Recipes from Our Farms: Butternut Squash Bread P...

Turn your butternut squash into this decadent and delicious desert, perfect for the fall season.

Recipes from our Farms: Moroccan-Spiced Cauliflo...

Make cauliflower into a main course with this beautifully spiced recipe.

Recipes from Our Farms: Root Vegetable Pot Pie

Use your favorite root vegetables in this hearty and heartwarming pot pie.

Recipes from our Farms: Tomato

Farm fresh or homegrown tomatoes are a favorite summer treat and here's a great way to use them.

Recipes from our Farms: Eggplant

Fresh eggplant sprout up across our farms in mid-summer and here's a great way to use them at a home.

Recipes from our Farms: Summer Squash

Squash are endlessly versatile vegetables, check out this recipe for Summer Squash, Ricotta and Lemon Galettes

Recipes from our Farms: Garlic Scapes

Trustees farms are special places that provide a chance to connect to the land and local food, like the garlic scapes grown in our fields.

Grilled Lettuce

Summer Grilling Tips

Bright sunshine, warm temperatures, and long days means that summer grilling season is here.

Super Bowls: Homemade Winter Warmer Soups

In the coldest months, hot soup provides belly-warming sustenance in a bowl. Two Trustees chefs share their favorite winter soup recipes!
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