farm day

Farm Days at Appleton Farms

Celebrate the beauty of autumn with our annual Fall Celebration: Farm Days at Appleton Farms—a seasonal tradition filled with farm fun, crisp air, and colorful countryside views. Spend the day exploring all that fall has to offer on one of the oldest working farms in the country. Whether you’re looking… Read More

farm day

Farm Days at Appleton Farms

Celebrate the beauty of autumn with our annual Fall Celebration: Farm Days at Appleton Farms—a seasonal tradition filled with farm fun, crisp air, and colorful countryside views. Spend the day exploring all that fall has to offer on one of the oldest working farms in the country. Whether you’re looking… Read More

appleton bread

Scrumptious Sourdough: Adult Cooking Class

Sourdough is one of the oldest forms of bread; in fact, it was the traditional breadmaking method for most of human history. Special guest chef Clarisse Maugis will ensure your success in this hands-on class, where you’ll learn to make a simple sourdough bread using staple pantry ingredients. C’est Magnifique!… Read More

french

Date Night: Passport to Paris Adult Cooking Class

Join us for a romantic, hands-on cooking experience designed for couples, where you’ll create a complete, flavorful meal together. We’ll render bacon to add a crispy bite to Salade Lyonnaise, complete with warm vinaigrette and finish with a silky poached egg. Indulge in steak frites covered in melty Bearnaise butter… Read More

Windermere CG

Brush And Bloom at Windermere Community Garden

Paint with expert guidance in the tranquility of the garden! Join us in painting and exploring Windermere Community Garden, Dorchester. The garden hosts a central seating area, a large number of plots to explore, and views of historic brick buildings. This class is open to all skill levels. This… Read More

cacio

A Bite of Italy: Adult Cooking Class

Spend an evening in Rome with Chef Charlotte! In this hands-on cooking class, we’ll recreate the colors of the Italian flag with Insalata Tricolore; emulsify butter, cheese, and pasta water to make an authentic Cacio e Pepe; layer delicate melanzane for Eggplant Parmigiana; and finish with a creamy, espresso-soaked tiramisu. Read More

cooking from the island

Cooking from the Island: What's Fresh and What's Local

Join us for a seasonal farm-to-table cooking experience with Chef Jenny Devivo! These hands-on classes celebrate the fresh flavors and bounty of Martha’s Vineyard, inspired by the growing seasons of our farm. Participants will begin with a guided tour of the Friendship Garden to harvest vegetables and herbs… Read More

sunset at crane beach

Our Waters, Our Future: A Community Conversation on Plum Island Sound

Join Mass Oyster Project and The Trustees for a community conversation about the future of Plum Island Sound. Share observations of changes in local waters and explore nature-based solutions to strengthen and protect coastal landscapes. This open discussion will be led by Valerie Perini, North Shore Education Manager of The… Read More