Appleton Culinary Workshop: Chicken Pot Pie
This event has sold out. Warm up this season with a hands-on Farmhouse Chicken Pot Pie Culinary Workshop at Appleton Farms, where you’ll craft a comforting classic using locally-sourced and seasonal ingredients. . Workshop Includes: Appleton Farms Baker Kami Turgeon leading participants through a hands-on pie crust making… Read More
2026 Paul J. Cronin Memorial Lecture: Ella Mahoney, May Babcock, and Posey Moulton
Join us for the 2026 Paul J. Cronin Memorial Lecture, featuring the three artists behind the original commissions for Art & the Landscape: The Land Tells Our Stories, opening across multiple Trustees properties in June 2026. This special program introduces the artists and the distinct landscapes that will host their… Read More
Spring Equinox Celebration: Mindfulness and Soundhealing
Join Kelley and Karen Annese of Wild Rose Holistic Health in welcoming a new cycle of life at the Vernal Equinox. Nature suggests a new year begins as mother earth thaws and begins to sprout life once again. In this gathering, we will take time to honor and reconnect with… Read More
Tea and Talk: Women's History Month Spotlight Talks
Join us for a series of winter lectures at Fruitlands Museum. We’ll be gathering in the Museum cafe to enjoy some hot beverages and lively discussions about the history of the site and its collections. For Women’s History Month, two of our very own Cultural Site Interpreters will be… Read More
Appleton Culinary Workshop: Sourdough Bread Baking
This event has sold out. In this culinary workshop, participants will learn to make bakery quality bread with local flour in their home oven. Culinary Program Manager Jess Porter will demonstrate mixing, folding, shaping, proofing, scoring and baking Appleton’s flagship Farmstead Sourdough. Class ends with fresh bread and a seasonal… Read More
Pruning Workshop at Minton Stable
Late winter, while your fruiting trees and shrubs are still dormant, is the perfect time to get them in shape for the coming season. Pruning keeps woody plants healthy and looking their best, and increases productivity. Come learn about fruit tree architecture, types of pruning cuts, tree shaping, and pruning… Read More
Pruning Workshop at Forbes
Late winter, while your fruiting trees and shrubs are still dormant, is the perfect time to get them in shape for the coming season. Pruning keeps woody plants healthy and looking their best, and increases productivity. Come learn about fruit tree architecture, types of pruning cuts, tree shaping, and pruning… Read More
Tea and Talk: Enslavement in the Puritan Village with Local Historian Jane Sciacca
Join us for a series of winter lectures at Fruitlands Museum. We’ll be gathering in the Museum cafe to enjoy some hot beverages and lively discussions about the history of the site and its collections. In honor of Black History Month, local historian Jane Sciacca will be giving a… Read More
Barnyard Story Hour at Appleton Farms
Bring your little ones to Appleton Farms for our farm-fresh story hour. We will read books about animals and nature, maybe sing a song or two, then head up to the carriage barn to visit our Nubian goats, Angora rabbits and see what other animals are out and about on… Read More
Creating a Cut Flower Garden Workshop
Cut flower gardens are all the rage these days! Join Stevens-Coolidge’s own horticulturist, Kaela Robinson, for a class that will take you from planning and sowing, to harvesting from your very own cut flower garden. Kaela will show you step-by-step how to create the perfect ‘Cut and come again’… Read More
Hydrate & Heal: A Winter Skin Ritual (Winter Workshop Series)
Join us for a Winter Workshop Series at the Dudley Greenhouse! How do you combat skin dryness and protect the body from seasonal elements? Join Cosmotologist and Herbalist Ebriel Rai for a hands-on introduction to a few gentle, accessible herbs that many people can find in their own gardens or… Read More
Cozy Chowder – Adult Cooking Class
This event has sold out. In this hands-on cooking class, Chef Thi will help you a create delicious cozy chowder. You’ll learn the techniques for creating a silky base, layering herbs, aromatics, and vegetables. We’ll make local fish chowder with kale and root vegetables, vegan mushroom and potato chowder,… Read More