cooking from the island

Cooking from the Island: What's Fresh and What's Local

Join us for a seasonal farm-to-table cooking experience with Chef Jenny Devivo! These hands-on classes celebrate the fresh flavors and bounty of Martha’s Vineyard, inspired by the growing seasons of our farm. Participants will begin with a guided tour of the Friendship Garden to harvest vegetables and herbs… Read More

pasta

Pasta Making and Dinner with Katie Leaird of Martha's Vineyard Pasta

This event has sold out. Katie Leaird of Martha’s Vineyard Pasta will begin with a hands-on demonstration, sharing essential techniques before guiding participants through creating their own batch of homemade pasta. To celebrate the summer bounty, Katie will also demonstrate how to make passata with tomatoes from… Read More

cooking from the island

Cooking from the Island: What's Fresh and What's Local

Join us for a seasonal farm-to-table cooking experience with Chef Jenny Devivo! These hands-on classes celebrate the fresh flavors and bounty of Martha’s Vineyard, inspired by the growing seasons of our farm. Participants will begin with a guided tour of the Friendship Garden to harvest vegetables and herbs… Read More

cooking from the island

Cooking from the Island: What's Fresh and What's Local

This event has sold out. Join us for a seasonal farm-to-table cooking experience with Chef Jenny Devivo! These hands-on classes celebrate the fresh flavors and bounty of Martha’s Vineyard, inspired by the growing seasons of our farm. Participants will begin with a guided tour of the Friendship Garden… Read More