Ice Cream Making on the Farm
Come join us in the farm kitchen to beat the warm weather and whip up your own ice cream! Participants will tackle every step of the ice cream making process, from mixing the cream and sugar to churning the base, and will come away with a sweet reward for their… Read More
Farm to Focaccia: Bread Art with Vineyard Baker
Join Teri Culletto of Vineyard Baker and author or Beautiful Bread: Create & Bake Artful Masterpieces for Any Occasion, for a hands-on focaccia class! Teri will walk participants through the steps to making their very own focaccia from start to finish. All participants will take home a freshly made loaf… Read More
Cooking from the Island: What's Fresh and What's Local
Join us for this farm-to-table cooking experience with chef Jenny Devivo! These classes will focus on the bounty of the season and the unique flavors of Martha’s Vineyard in coordination with the growing seasons of our farm. We will start with a tour of our Friendship Garden to harvest… Read More
Farm Fresh Pasta with Chef Melissa McCullough
Learn how to make your own fresh pasta with farm eggs! Chef Melissa will prepare homemade pasta sauce for participants if they’d like to enhance their dish using seasonal vegetables from the Friendship Garden. We will have a small tasting and participants will cook up a batch of their pasta… Read More
Ice Cream Making on the Farm
Come join us in the farm kitchen to beat the warm weather and whip up your own ice cream! Participants will tackle every step of the ice cream making process, from mixing the cream and sugar to churning the base, and will come away with a sweet reward for their… Read More
Cancelled – Ice Cream Making on the Farm
Come join us in the farm kitchen to beat the warm weather and whip up your own ice cream! Participants will tackle every step of the ice cream making process, from mixing the cream and sugar to churning the base, and will come away with a sweet reward for their… Read More
Sunset in the Sunflowers: A Dinner with Charlie Granquist of Slough Farm
Join Charlie Granquiest of Slough Farm for a can’t-miss dining experience in the middle of the Farm’s one-acre sunflower field. Enjoy three courses of Katama-grown dining including meat and vegetables raised and grown by our partner Slough Farm. Beer & wine included. Music by Darby Patterson and Sam. Menu to… Read More
Cooking from the Island: What's Fresh and What's Local
This event has sold out. Join us for this farm-to-table cooking experience with chef Jenny Devivo! These classes will focus on the bounty of the season and the unique flavors of Martha’s Vineyard in coordination with the growing seasons of our farm. We will start with a tour of… Read More
Berry Tart or Pie with Chef Melissa McCullough
Learn about the various types of pastry doughs, and the best usage for each of them. Melissa will go over tips and tricks to make a great pie or tart from start to finish, including how to make your own crusts, select the best fruit, put a double crust pie… Read More
Ice Cream Making on the Farm
Come join us in the farm kitchen to beat the warm weather and whip up your own ice cream! Participants will tackle every step of the ice cream making process, from mixing the cream and sugar to churning the base, and will come away with a sweet reward for their… Read More