Holiday Baking – Kiddos in the Kitchen
Get into the holiday spirit with this festive baking class featuring a beautiful and tasty Cranberry Cake as well as Frosted Maple Butter Cookies. Budding bakers will join guest chef and cookbook author, Tammy Donroe Inman, (New England Brunch, New England Desserts) as she shares some of her favorite holiday… Read More
Positively Pumpkin – Kiddos in the Kitchen
Celebrate fall with this fun, hands-on baking class featuring Pumpkin Spice Doughnut Muffins and Pumpkin Hand Pies. Guest chef and cookbook author, Tammy Donroe Inman, (New England Brunch, New England Desserts) will show your young chefs how to turn Powisset-grown ingredients into warm and comforting baked goods in our beautiful… Read More
Oysters & Clams Oh My: Cooking like a Chef with MV Shellfish Group
Learn about harvesting, storing and preparing local oysters and clams. Chef Charlie Granquist from Slough Farm will teach you how to cook classic New England dishes like Oysters Rockefeller and Clams Casino. Shellfish will be paired with sides harvested from the farm and enjoyed as a family meal. Program geared… Read More