Spring sunshine is in store this weekend, and we can’t wait to spend time enjoying special places. 

It’s the perfect time of year for a trip to the South Shore. At Weir River Farm in Hingham, visit the Open Barnyard, take a Sheep Stroll, or take part in Family Farm Chores. At nearby World’s End in Hingham, take a Bird Walk or Walking Tour. 

Over on Martha’s Vineyard, head to The FARM Institute for Homemade English Muffins with Vineyard Baker. Learn how to make your own English Muffins from scratch, nooks and crannies approved! Each participant will take home a half dozen muffins of their own making. 

At Rocky Woods in Medfield, take part in Landmarks & Landscapes: Guided Mushroom Foraging. At this fun and educational outdoor event, we’ll review several methods beginners can use to identify and group similar fungi together, tips and tricks for locating mushrooms in seemingly barren forests and fields, and learn how to connect with mycology wherever you live or travel. 

Down the street, at Powisset Farm in Dover, Meat the Author! Join us in the Powisset Farm Store for a special book signing with local writer Lou Tamposi, author of “Some Meat I’ve Known”.