Thursday, March 18, 2027

Savory Citrus: Adult Cooking Class

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About Savory Citrus: Adult Cooking Class

Celebrate the bright, bold flavors of citrus in this hands-on cooking class featuring a menu that balances freshness, richness, and vibrant seasonal ingredients. You’ll learn how to prepare Thai-inspired Chicken Larb Lettuce Wraps tossed in a zesty lime dressing, master the techniques behind classic Lemony Chicken Piccata topped with crispy capers, and create a colorful Citrus Salad with radicchio, fresh herbs, and creamy ricotta. Along the way, you’ll discover how citrus can transform savory dishes, adding depth, balance, and flavor to every bite.

Included in this class:

  • Cooking demonstration and hands-on learning experience.
  • Instruction from an experienced, top-notch instructor.
  • Recipes to take home.
  • At the end of each class, the opportunity to enjoy the food you created.

This is an adults-only course. If you would like to bring an adult beverage to class, please feel free.

Pre-registration is required. Registration closes 24 hours prior to class. Minimum of 8 people required for class to take place. Please note: Powisset is NOT a nut-free or gluten-free kitchen.

Questions? Want to become a Trustees member and enjoy free and/or discounted programs? Contact PowissetFarm@TheTrustees.org.

Cancellation Policy: In the event The Trustees cancels a program due to severe weather, low enrollment, or other circumstances, we will notify registrants by email and issue a full refund or transfer to another scheduled program within two weeks of the cancellation. To cancel a reservation, please contact Powisset Farm 7 days prior to the start of the program to receive a full refund. Refunds and transfers will not be granted for cancellations placed fewer than 7 days before the start of the program.

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