Join Good Pierogi for a delicious lesson in culture and community!
This hands-on workshop will explore the art of pierogi making, where you’ll create both sweet and savory fillings from scratch. In this class, you’ll learn the fundamentals of hand-mixing dough, shaping pierogi, and balancing flavors using seasonal ingredients.
Each participant will make a dozen handmade pierogi to take home. We’ll culminate the class with a delicious shared meal on our farm porch rounded out with fresh produce from our educational garden.
Please alert thefarminstitute@thetrustees.org to any food allergies or restrictions you may have.
Throughout the class, you’ll explore how to balance flavors, textures, and seasonal ingredients, gaining confidence to create beautiful, flavorful dumplings at home.
Register