About Dumplings Over Asia: Adult Cooking Class
Fold, pleat and pinch your way through the delicious world of Asian dumplings in this hands-on adult cooking class celebrating the flavors and traditions of Korea, China, and beyond. Together, we’ll make Korean mandu filled with savory pork, tofu, and vegetables, prepare Chinese chicken and cabbage dumplings with crispy, golden bottoms, and craft vegetarian Japanese gyoza with tangy dipping sauces.
Included in this class:
- Cooking demonstration and hands-on learning experience.
- Instruction from an experienced, top-notch instructor.
- Recipes to take home.
- At the end of each class, the opportunity to enjoy the food you created.
This is an adults-only course. If you would like to bring an adult beverage to class, please feel free.
Pre-registration is required. Registration closes 24 hours prior to class. Minimum of 8 people required for class to take place. Please note: Powisset is NOT a nut-free or gluten-free kitchen.
Questions? Want to become a Trustees member and enjoy free and/or discounted programs? Contact powissetfarm@thetrustees.org.
Cancellation Policy: In the event The Trustees cancels a program due to severe weather, low enrollment, or other circumstances, we will notify registrants by email and issue a full refund or transfer to another scheduled program within two weeks of the cancellation. To cancel a reservation, please contact Powisset Farm 7 days prior to the start of the program to receive a full refund. Refunds and transfers will not be granted for cancellations placed fewer than 7 days before the start of the program.
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