Culinary Workshops
Gather at our Farmhouse to prepare seasonal recipes with our in-house team of professional chef-instructors and other celebrated food artisans from the region. Classes vary and feature a variety of themes from farm-to-table meals to in-depth workshops on sourdough bread making, savory and sweet pies, herbal tonics, or other craft foods and beverages. Whether it’s a quick class or a longer workshop, you’ll go home with new skills and tasty recipes to share with friends and family.

Private Culinary Workshops
Your group will work with a professional chef instructor to create a full farm-fresh meal, which you will all enjoy together in the farm dining room or outside on the tented patio. Gain new cooking skills, eat some terrific food, and bond with friends over a shared experience.  For another great option, try one of our private baking classes, including pastry, bread, or wood-fired pizza! Workshops can be tailored to your own particular tastes and interests. Farm tours are a nice addition to your private class or dinner and are available upon request.

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