It’s maple season in the Powisset Kitchen!
Join our own Chef Thi for a hands-on cooking class to celebrate maple season at Powisset Farm. You will learn how to integrate maple syrup in recipes to create exciting, delicious menu items you can make at home. On the menu: Roasted Seasonal Vegetable Salad with Maple Dressing, Maple Chili Wings, and Quick Maple Sticky Buns.
Included in this class:
If you would like to bring an adult beverage to class, please feel free.
Pre-registration is required. Registration closes 24 hours prior to class. Minimum of 6 people required for class to take place. Please Note: Powisset is NOT a nut-free or gluten-free kitchen.
Questions? Want to become a Trustees member and enjoy free and/or discounted programs? Contact powissetfarm@thetrustees.org
Cancellation Policy: In the event The Trustees cancels a program due to severe weather, low enrollment, or other circumstances, we will notify registrants by email and issue a full refund or transfer to another scheduled program within two weeks of the cancellation. To cancel a reservation, please contact Powisset Farm 7 days prior to the start of the program to receive a full refund. Refunds and transfers will not be granted for cancellations placed fewer than 7 days before the start of the program.
*Food availability and prices have necessitated minor increases in the cost of cooking classes effective January 1, 2023
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