bread dough

Appleton Culinary Workshop: Intro to Sourdough

In this workshop, participants will learn to make bakery-quality bread with local flour in their home oven. Culinary Program Manager Jess Porter will demonstrate mixing, folding, shaping, proofing, scoring, and baking Appleton’s flagship Farmstead Sourdough. We will discuss sourdough starter maintenance as well, as each new baker will be taking… Read More

Cooking

Appleton Culinary Workshop: Cozy Winter Farm Dinner

Join Chef Jen Murray to learn the secrets to making a delicious multi-course meal with vibrant recipes that showcase the beauty of locally grown ingredients. Participants will enjoy hands-on experience making winter inspired starters and entree using our organic vegetables and pasture raised meat. Class will end with a shared… Read More

bread dough

Appleton Culinary Workshop: Intro to Sourdough

In this workshop, participants will learn to make bakery-quality bread with local flour in their home oven. Culinary Program Manager Jess Porter will demonstrate mixing, folding, shaping, proofing, scoring, and baking Appleton’s flagship Farmstead Sourdough. We will discuss sourdough starter maintenance as well, as each new baker will be taking… Read More

hibiscus cocktail

Appleton Cocktail Workshop: Holiday Mixology with Privateer Rum (21+)

This event has sold out. Our friends at Privateer Rum, born and raised in Ipswich Mass (ahoy!), are hosting a holiday mixology series to warm your soul and invigorate your mind with (rum) knowledge. In these classes, we’ll put a spin on three classic cocktails using Privateer Rum varieties. Read More

gingerbread house

Appleton Culinary Workshop: Gingerbread & Cocktails (21+)

This event has sold out. Why do the kids get to have all the holiday fun? Join us for a grown-up day of gingerbread and carousing. Our Farmhouse bakers will lead as you construct and decorate festive gingerbread houses to celebrate the winter season. Construction material will include house-made gingerbread… Read More