About Comfort on the Farm: A Farm Dinner with Comfort Kitchen
Join us as we partner with James Beard Award-nominated Comfort Kitchen for an extraordinary January farm dinner event.
Boston’s critically acclaimed Comfort Kitchen team will share the Powisset Kitchen for one night only to bring diverse communities together and celebrate the power of storytelling through food. Featuring a menu that showcases Powisset-grown and locally sourced ingredients, this special event will offer an unforgettable farm-to-table dining experience. Comfort Kitchen’s congenial cuisine will nourish both body and soul, accompanied by a curated selection of craft cocktails and wines. Guests will gather at communal tables in Powisset Farm’s historic gray barn for a cozy, delicious evening during the long winter months.
We are excited to share a some of the accolades received by Comfort Kitchen:
2024 James Beard Foundation Awards, Best New Restaurant Nominee and Finalist
2024 New York Times, The 25 Best Restaurants in Boston Right Now
2024 Boston Magazine, Best of 2024
2023 New York Times Restaurant List, The 50 Restaurants We’re Most Excited About Right Now
2023 Boston Globe Restaurant of the Year
2023 Boston Magazine Top 50 Restaurants (#5)
2023 Boston Magazine Best of 2023
In just two years, Comfort Kitchen has taken Boston’s culinary scene by storm, bringing the spirits of collaboration, cross-cultural understanding, and community building to every aspect of their black-owned, immigrant-owned, and woman-owned restaurant. Their celebrated menu infuses their core beliefs and values into food focused on the flavors of the African diaspora, connected from Asia to the Americas, transforming them into innovative and spectacular global comfort food.
Seated is limited for this highly anticipated event. A ticket includes parking, signature cocktail, hors d’oeuvres, three-course dinner and wine pairings. Please note, this event is 21+. Watch the website for a menu posting in the coming weeks.
Register
